17th-century Estate With An Agricultural Company On Siena's Hills

On the outskirts of Chianciano Terme, set against the iconic backdrop of the Tuscan countryside, between hills covered in vineyards and olive groves, this charming 17th-century estate presents itself as a true private village, where the former convent complex has been transformed into a country residence designed to accommodate a large number of guests. Its approximately 3,000 sqm are distributed across ten separate buildings – five primarily for residential use, two for mixed residential and production use, and three dedicated to agricultural activities – organised around courtyards, open spaces and internal pathways, with unobstructed views of the vineyards and hills. Of the total 3,000 sqm, approximately 1,150 sqm are allocated to residential and accommodation use, while 1,850 sqm house production spaces, technical rooms, storage areas and service facilities, confirming the property’s clear identity as a well-organised and high-performing farm. The bedrooms, characterised by contemporary furnishings with industrial touches, feature independent entrances and panoramic views of the landscape, combining rural authenticity with modern comfort.

The heart of the estate is the main building, which retains the charm of the original 17th-century complex and houses part of the accommodation, the communal areas and spaces dedicated to socialising. Here you will find cosy living areas with fireplaces, the restaurant with a spacious indoor dining room and outdoor areas for al fresco dining, as well as the wine cellar for tasting the estate’s own wines. The stone, wood, and brick finishes, restored or incorporated during the renovations, blend with more recent architectural solutions, preserving the warm atmosphere of the farming village while offering functional standards suited to modern day-to-day management.

A distinctive feature of the property is the modern wellness centre, covering a total of approximately 490 sqm, comprising the spa and gym on the first floor, overlooking the hills through large windows that bring the landscape indoors. The spa features a hydromassage pool, a saltwater bath, a sauna, a hammam, a sensory shower, a rasul treatment room and a relaxation area, serving as a true sanctuary of rejuvenation perfectly integrated into the life of the estate, whilst the fitness area completes the wellness offering for sportier guests. The complex also features two outdoor swimming pools with sun terraces, positioned to ensure privacy and sweeping views of the vineyards, ideal for the summer season and for moments of relaxation after visits to the winery or days spent enjoying outdoor activities.

In terms of production, the estate covers approximately 22 hectares: 11 hectares of vineyards dedicated to Chianti DOCG, IGT Toscana red, rosé and white, Vermentino, Malvasia and Sangiovese; 10 hectares of olive groves and 8 hectares of arable land, as well as one hectare of gardens surrounding the main building. The farm facilities include processing areas, sheds for equipment and livestock, and an efficient energy system comprising a 20 kW photovoltaic system and a modern wood chip heating system, which significantly reduces energy consumption even during the winter months. Together, these elements offer a complete production chain, from production to processing, with significant potential in terms of both agricultural income and food and wine branding.